Biotechnology and the use of molecular markers in genomic characterization More especially in the improvement of crop production, food production,
induction/selection of stress tolerant crops against drought, salinity, diseases and pests.
Increase in crop production using organic fertilizer.
Improvement of crop production using indigenous rhizobia, bradyrhizobiua and Arbuscular mycorrhiza fungi
Micropropagation and characterization of crops, ornamentals, medicinal plants and indigenous trees using low cost technology.
Conservation of genetic resource through the application of biotechnological techniques.